[Ready Stock] Sultana/ Black/ Golden Raisins Fresh kismis raisin super save 葡萄干 (2778L)

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[Ready Stock] Sultana/ Black/ Golden Raisins Fresh kismis raisin super save 葡萄干

– Sultana Raisin (100g, 200g) – kismis sultana
– Raisins, sultanas and currants are all popular types of dried fruit.
– More specifically, they are different types of dried grapes.
– Packed with essential vitamins, minerals and antioxidants, they’re used in different cuisines throughout the world in both sweet and savory dishes.
– Despite their popularity, there is still a lot of confusion regarding these tasty treats.
– This article explains the difference between raisins, sultanas and currants.
– They Are Different Types of Dried Grapes
– Simply put, raisins, sultanas and currants are all different types of dried grapes.
– However, understanding the differences between the three can be confusing, particularly for raisins and sultanas as their definitions vary in different parts of the world.
– In the US, the term “raisin” is applied to both raisins and sultanas. To distinguish the two, sultanas are referred to as “golden” raisins.
– Internationally, it’s a different story. In most countries, including the UK, raisins and sultanas are differentiated by the type of grape and the processing method used.
– The term “currant” also applies to berries of the gooseberry family, such as red currant and black currant.
– To avoid confusion, this article will refer to raisins and sultanas according to the international definitions.
– Raisins
– Raisins are a type of grape that has been dried for around three weeks. Grapes darken as they dry, which gives raisins their dark brown color.
– A range of grape varieties is used to make raisins. The size, taste and color depend on the type of grape used.
– In the US, raisins are typically made from the Thompson Seedless variety.
– However, in Australia, raisins are made exclusively from larger grape varieties including Muscat, Lexia and Waltham Cross, and are often larger than sultanas for this reason.
– Raisins are dark in color, have a soft texture, a sweet flavor and are typically larger than sultanas and currants.
– Sultanas
– Sultanas are made from green seedless grapes, particularly the Thompson Seedless variety.
– Unlike raisins, sultanas are typically coated in an oil-based solution prior to drying to speed up the process. For this reason, they are often lighter in color than raisins and currants.